RADA Restaurant

Naousa ★ 4.8 (305 reviews) 28 dishes
Open in GreekCalories Website

Track what you eat at Greek restaurants. Calories and macros for every dish, on iPhone.

Starters

DishCaloriesPrice
ZucchiniProtein 7g · Carbs 12g · Fat 12g 220kcal €18
Aegean Sea cevicheProtein 22g · Carbs 12g · Fat 8g 220kcal €22
Seabass y-ouzoProtein 22g · Carbs 12g · Fat 8g 220kcal €22
EggplantProtein 7g · Carbs 18g · Fat 12g 220kcal €12
HummusProtein 10g · Carbs 25g · Fat 12g 250kcal €12
Dolmadaki TartareProtein 18g · Carbs 12g · Fat 20g 300kcal €24
OctopusProtein 22g · Carbs 12g · Fat 12g 300kcal €26
TaramaProtein 12g · Carbs 20g · Fat 20g 300kcal €12
Carrots & OrangeProtein 12g · Carbs 25g · Fat 18g 300kcal €18
MusselsProtein 22g · Carbs 12g · Fat 12g 300kcal €24
Grilled ShrimpsProtein 22g · Carbs 18g · Fat 12g 300kcal €28
CalamariProtein 22g · Carbs 25g · Fat 18g 350kcal €24
Cycladic Onion PieProtein 12g · Carbs 35g · Fat 20g 380kcal €16

Salads

DishCaloriesPrice
Green LeavesProtein 12g · Carbs 20g · Fat 20g 300kcal €22
Salad with SalicorniaProtein 18g · Carbs 18g · Fat 25g 350kcal €24
Greek Salad in ParosProtein 18g · Carbs 30g · Fat 25g 380kcal €18

Main courses

DishCaloriesPrice
RisottoProtein 18g · Carbs 70g · Fat 20g 550kcal €26
OrzoProtein 30g · Carbs 60g · Fat 25g 600kcal €30
PappardelleProtein 35g · Carbs 60g · Fat 25g 600kcal €32
GrouperProtein 45g · Carbs 25g · Fat 35g 650kcal €39
Sea bassProtein 45g · Carbs 25g · Fat 35g 650kcal €34
PaccheriProtein 35g · Carbs 70g · Fat 30g 700kcal €28
Glazed LambProtein 45g · Carbs 35g · Fat 50g 800kcal €38
BeefProtein 45g · Carbs 45g · Fat 45g 800kcal €40

Sides

DishCaloriesPrice
Grilled Vlita GreensProtein 10g · Carbs 18g · Fat 18g 250kcal €18

Desserts

DishCaloriesPrice
Mousse TsourekiProtein 10g · Carbs 50g · Fat 25g 450kcal €16
Cycladic MelopitaProtein 8g · Carbs 60g · Fat 20g 450kcal €14
Chocolate-CaramelProtein 10g · Carbs 50g · Fat 30g 500kcal €14
How these numbers are worked outCalories and macros are estimated per serving from the dish name and typical Greek preparation. They are a guide for choosing between dishes, not a laboratory measurement, and a kitchen's own recipe will differ.