Herbs' Garden

Heraklion ★ 4.4 (322 reviews) 26 dishes $$

Track what you eat at Greek restaurants. Calories and macros for every dish, on iPhone.

Starters

DishCaloriesPrice
Wine-Sautéed MushroomsProtein 8g · Carbs 10g · Fat 10g 180kcal
Marinated AnchoviesProtein 15g · Carbs 10g · Fat 10g 180kcal
Marinated Octopus "Ladorigani"Protein 25g · Carbs 5g · Fat 10g 200kcal
Spinach Herb PiesProtein 8g · Carbs 20g · Fat 12g 220kcal
Feta in Kadaifi CrustProtein 10g · Carbs 20g · Fat 15g 250kcal
Carob DakosProtein 10g · Carbs 25g · Fat 15g 280kcal
Vinegar-Marinated SausageProtein 15g · Carbs 15g · Fat 20g 300kcal
Pork "Tsigariasto"Protein 25g · Carbs 15g · Fat 20g 350kcal

Salads

DishCaloriesPrice
"Politiki" Cabbage SaladProtein 5g · Carbs 20g · Fat 10g 180kcal
Green Salad with GravyeraProtein 12g · Carbs 15g · Fat 18g 250kcal
Tomato Salad with PichtogaloProtein 10g · Carbs 25g · Fat 15g 280kcal
Herbs Garden Greek SaladProtein 10g · Carbs 20g · Fat 20g 300kcal

Main courses

DishCaloriesPrice
Tomato LinguineProtein 15g · Carbs 60g · Fat 15g 450kcal
Sea Bass FilletProtein 40g · Carbs 20g · Fat 20g 450kcal
Wild Mushroom RisottoProtein 15g · Carbs 60g · Fat 20g 500kcal
Chicken BreastProtein 40g · Carbs 30g · Fat 25g 500kcal
Chicken RigatoniProtein 30g · Carbs 50g · Fat 25g 550kcal
Shrimp PastaProtein 35g · Carbs 55g · Fat 30g 600kcal
Red Mullet "Spetsiota"Protein 45g · Carbs 30g · Fat 35g 600kcal
Shrimp Risotto with SaffronProtein 30g · Carbs 60g · Fat 30g 650kcal
Flat Iron SteakProtein 60g · Carbs 40g · Fat 35g 700kcal
Lamb ShankProtein 60g · Carbs 50g · Fat 40g 750kcal
Pork "Stavlisia" SteakProtein 70g · Carbs 20g · Fat 50g 800kcal

Desserts

DishCaloriesPrice
Sfakian PieProtein 10g · Carbs 35g · Fat 20g 350kcal
CheesecakeProtein 8g · Carbs 40g · Fat 25g 400kcal
Chocolate SouffléProtein 8g · Carbs 50g · Fat 25g 450kcal
How these numbers are worked outCalories and macros are estimated per serving from the dish name and typical Greek preparation. They are a guide for choosing between dishes, not a laboratory measurement, and a kitchen's own recipe will differ.