Epicurean Restaurant

East Ridge ★ 4.4 (994 reviews) 28 dishes $$

Track what you eat at Greek restaurants. Calories and macros for every dish, on iPhone.

Main courses

DishCaloriesPrice
Broiled Filet of TroutProtein 40g · Carbs 5g · Fat 25g 400kcal $12.65
Grilled Chicken and PineappleProtein 45g · Carbs 30g · Fat 15g 450kcal $12.25
Homemade Vegetable PlateProtein 15g · Carbs 60g · Fat 15g 450kcal $9.35
Roast Beef with GravyProtein 40g · Carbs 15g · Fat 25g 480kcal $9.95
Ground Beef SteakProtein 45g · Carbs 10g · Fat 30g 500kcal $11.95
Stuffed Chicken BreastProtein 50g · Carbs 25g · Fat 25g 550kcal $12.95
Delicate Sirloin SteakProtein 50g · Carbs 5g · Fat 35g 550kcal $12.15
Fried Tenderloin of TroutProtein 35g · Carbs 30g · Fat 30g 550kcal $9.95
Country Style SteakProtein 45g · Carbs 20g · Fat 35g 580kcal $9.95
Chicken and DressingProtein 40g · Carbs 40g · Fat 30g 600kcal $9.95
Breaded Pork CutletProtein 40g · Carbs 30g · Fat 38g 620kcal $9.35
Fried Extra Select OystersProtein 40g · Carbs 40g · Fat 35g 650kcal $13.45
Two Thick Cut Pork ChopsProtein 60g · Carbs 5g · Fat 50g 700kcal $15.95
SpaghettiProtein 35g · Carbs 90g · Fat 30g 750kcal $10.65

Sides

DishCaloriesPrice
Pickled BeetsProtein 2g · Carbs 15g · Fat 1g 70kcal
Green BeansProtein 3g · Carbs 10g · Fat 4g 80kcal
Turnip GreensProtein 5g · Carbs 10g · Fat 4g 90kcal
Apple SauceProtein 1g · Carbs 25g · Fat 1g 100kcal
Cottage CheeseProtein 15g · Carbs 5g · Fat 5g 120kcal
Pinto BeansProtein 8g · Carbs 25g · Fat 2g 150kcal
Stewed PrunesProtein 1g · Carbs 40g · Fat 1g 150kcal
Lima BeansProtein 9g · Carbs 30g · Fat 1g 160kcal
Mashed PotatoesProtein 3g · Carbs 30g · Fat 5g 180kcal
Cole SlawProtein 1g · Carbs 15g · Fat 12g 180kcal
Baked PotatoProtein 5g · Carbs 45g · Fat 1g 200kcal
Rice and GravyProtein 5g · Carbs 40g · Fat 5g 220kcal
Candied YamsProtein 2g · Carbs 60g · Fat 2g 250kcal
Mac and CheeseProtein 12g · Carbs 30g · Fat 15g 300kcal
How these numbers are worked outCalories and macros are estimated per serving from the dish name and typical Greek preparation. They are a guide for choosing between dishes, not a laboratory measurement, and a kitchen's own recipe will differ.