ala

Washington ★ 4.5 (2915 reviews) 23 dishes $$

Track what you eat at Greek restaurants. Calories and macros for every dish, on iPhone.

Starters

DishCaloriesPrice
Creamy Herb DipProtein 4g · Carbs 10g · Fat 15g 190kcal
Savory Tomato and Herb TartletProtein 10g · Carbs 22g · Fat 16g 280kcal
Fried Cheese and Spinach RollsProtein 10g · Carbs 28g · Fat 18g 320kcal
Grilled Meat Bites with SauceProtein 32g · Carbs 15g · Fat 22g 400kcal
Loaded Sweet Potato WedgesProtein 12g · Carbs 50g · Fat 20g 420kcal

Salads

DishCaloriesPrice
Beetroot and Orange SaladProtein 6g · Carbs 25g · Fat 10g 200kcal
Green Salad with Feta and NutsProtein 10g · Carbs 12g · Fat 16g 220kcal
Mediterranean Grain SaladProtein 10g · Carbs 35g · Fat 10g 250kcal

Soups

DishCaloriesPrice
Hearty Lentil or Bean SoupProtein 22g · Carbs 35g · Fat 18g 380kcal

Main courses

DishCaloriesPrice
Baked Eggs (Shakshuka Style)Protein 28g · Carbs 28g · Fat 22g 420kcal
Grilled Whole Sea Bream with AsparagusProtein 45g · Carbs 18g · Fat 25g 480kcal
Braised Meat StewProtein 38g · Carbs 25g · Fat 28g 480kcal
Sweet and Savory Brunch PlateProtein 22g · Carbs 75g · Fat 28g 650kcal
Gourmet Beef Burger with Potato WedgesProtein 45g · Carbs 65g · Fat 40g 750kcal

Sides

DishCaloriesPrice
Fresh Herb and Cucumber Side SaladProtein 2g · Carbs 6g · Fat 6g 90kcal
Dill and Parsley Side SaladProtein 3g · Carbs 7g · Fat 7g 100kcal
Crispy Fried Halloumi BitesProtein 15g · Carbs 15g · Fat 15g 250kcal
Loaded Baked Sweet PotatoProtein 12g · Carbs 45g · Fat 18g 380kcal

Drinks

DishCaloriesPrice
Sparkling WineProtein 0g · Carbs 10g · Fat 0g 120kcal
Fresh Orange JuiceProtein 1g · Carbs 30g · Fat 0g 150kcal
Peach or Berry MimosaProtein 1g · Carbs 35g · Fat 0g 160kcal
Classic MartiniProtein 0g · Carbs 5g · Fat 0g 180kcal
Signature Rimmed Berry CocktailProtein 0g · Carbs 25g · Fat 0g 250kcal
How these numbers are worked outCalories and macros are estimated per serving from the dish name and typical Greek preparation. They are a guide for choosing between dishes, not a laboratory measurement, and a kitchen's own recipe will differ.